
Haru
A V🌿LDSCHOOL JAPANESE SPRING SEASON MENU
14.03.2025 - 31.05.2025
Every Friday and Saturday evening.
We would like to inform our customers that this will be our last menu at the
V🌿LDSCHOOL.
The Restaurant and the Cooking School will close its doors on May 31.
If you still have a Bon Cadeau,you can redeem it with us until May 31 2025.
HARU - A JAPANESE SPRING SEASON MENU
7 Course Menu with Beef 125€
7 Course Menu with Wagyu Beef 165€
( Please let us know if you want Beef or Wagyu when you make your reservation)
The VILDSCHOOL Kitchen is lucid, light and dynamic.
Our mission is to create meals that involve all our senses - restores, challenges and enriches.
"Dynamic means force and stands for the living formative forces of nature.
These forces are not visible, but their biologic "footprints" are. The effects can
be seen if one learns to observe and understand the connections between
the formative forces and the physical matter of all organisms".