At the Vildschool Cooking Classes we provide exciting challenges, hands-on cooking session, and an overall fun time for you and your team.
You don't have to be chef to take part in our Cooking Classes.
You should just be passionate about food and interested in learning something new combined with delicious food and a fun evening with your family and friends.
We'll do the rest
Individual Cooking Classes
How to make the perfect Chicken Roast?
In this Cooking Class you will learn how to make a delicious and beautiful Chicken Roast.
Lessons :
- The Product and the creation of a dish.
- Perfectly deboning a chicken.
- Marinating and pickling.
- Making a delicious sauce from carcasses.
- How to use the Chicken Skin.
- How to reach maximum Flavour and texture.
- How to use the best techniques.
- How to prepare the poultry.
- How to build and cook the roast properly.
- How to make a aromatic decoration
- How to present the roast.
- How to make perfect Garnishes.
- How to dress a plate.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 85€ / without Drinks
Date : 15.01. + 16.01 + 17.01 + 18.01
Hour : 19:00
Maximum Cooking Class Participants : 8
Language : Luxembourgish,German,French,English
The Lax,the Prawn and the Swan
In this Cooking Class you will learn how to make a delicious and beautiful Fine Dining Fish Dish.
Lessons :
- The Product and the creation of a dish.
- Perfectly deboning a Salmon.
- Marinating and pickling.
- Making a delicious White Wine Sauce.
- How to use the Salmon Skin.
- How to reach maximum Flavour and texture.
- How to use the best techniques.
- How to prepare the Salmon.
- How to build and cook the Salmon properly.
- How to make a aromatic decoration
- How to present the piece.
- How to make perfect Garnishes,Fake Caviar,Gel,Textures,Tuile.
- How to dress a plate.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 85€ / without Drinks
Date : 28.01 + 30.01
Hour : 19:00
Maximum Cooking Class Participants : 8Language : Luxembourgish,German,French,English
The Plant Kingdom
In this Cooking Class you will learn everything about the Kingdom of Plants and Veggies.
Lessons :
- The Products,the Seasons and the creation of a Phitivier.
- Perfectly leraning how to cut different Veggies.
- Marinating,Fermentation and pickling.
- Making a delicious sauce from Roots.
- How to use the Skin of every Veggie.
- How to reach maximum Flavour and texture.
- How to use the best techniques.
- How to prepare the Phitivier and a Rose Garden.
- How to build and cook the Veggies properly.
- How to make a aromatic decoration.
- How to make perfect Garnishes.
- How to dress the plates.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 95€ / without Drinks
Date : 04.02 + 05.02 + 06.02
Hour : 14:00 / 19:00
Maximum Cooking Class Participants : 8Language : Luxembourgish,German,French,English
Kitchen Essentials
In this Cooking Class you will learn the Essentials of Cuisine.
Lessons :
- The Kitchen Tools and how to use it.
- The Art and Science in Cuisine.
- Eating Habits and the Food Industry.
- Elementary Need to know.
- Hygiene and Dangers in Cuisine.
- The Product Basics
- Vinaigrettes,Creams and Mayonnaise.
- How to create a beautiful Potato Salad.
- How to buy correctly Food in General.
- Kitchen Equipement
- Organigram of Kitchen Personal.
- The role of a chef in cuisine.
- How to design a easy menu.
- How to become and stay creative in cuisine.
- Cleaning Techniques
- Q&A
Afterwards we will eat together different designed dishes with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 85€ / without Drinks
Date : 10.02 + 11.02 + 12.02
Hour : 14:00 / 19:00
Maximum Cooking Class Participants : 8
Language : Luxembourgish,German,French,English
From the Forest
In this Cooking Class you will learn the secrets of the Forests and their importance to the world.
Lessons :
- Learning about selective mushrooms during the seasons.
- Learning what Herbs and Forest Spices really are.
- Creating a delicious and beautiful Cromeski Mushroom.
- Creating a delicious dessert from Forest Products.
- Creating special Textures, Sauces and Decorations.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 125€ / without Drinks
Date : 17.02 + 18.02 + 19.02
Hour : 19:00
Maximum Cooking Class Participants : 8
Language : Luxembourgish,German,French,English
How to make a perfect Fish Roast ?
In this Cooking Class you will learn how to make a delicious and beautiful Salmon and Monkfish Roast.
Lessons :
- The Product and the creation of a Fish Roast.- Perfectly deboning a Salmon and a Monkfish.
- Marinating and pickling.
- Making a delicious White Wine Sauce.
- How to use the Bones and Skinz.
- How to make a Fish Farce.
- How to use the best techniques to prepare it properly.
- How to prepare the Roast.
- How to build and cook the Roast properly.
- How to make a aromatic decoration
- How to present the piece.
- How to make perfect Garnishes,Fake Caviar,Gel,Textures,Tuile.
- How to dress a plate.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 85€ / without Drinks
Date : 24.02 + 25.02 + 26.02
Hour : 19:00
Maximum Participants : 8
Language : Luxembourgish,German,French,English
Special Pro Cooking Class.
How to create a Restaurant?
( Logistics,Buisness,Problems and Pleasures )
In this Cooking Class you will learn what it means to create a real restaurant,to design the place and the dishes,the costs,the buisness around it,how to hire personal,the fails and problems,the solutions and pleasures of being a real succesful restaurateur for your future.
Lessons :
- Why a restaurant?
- Again... Why a restaurant?
- To become the 1% you must do what the Other 99% won't.
- What's your Architectual Touch and why is it important.
- The Design of the Place and Signature dishes.
- How to resist Buisness Sharks.
- How to find customers.
- How to hire the best Staff.
- How to build a brand around your restaurant.
- How is it the thing that makes the thing.
- What is your location and what does everything cost.
- How to not fuckup everything when you have a bad day.
- How to become the 1%
- Q&A
Afterwards we will eat together 2 Signature Dishes with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 125€ / without Drinks
Date : 04.03.2025
Hour : 19:00
Maximum Participants : 16
Language : Luxembourgish,German,French,English
Fermentation,Food Waste and Rescued Food
In this Cooking Class you will learn the Essentials of Fermented Products and how to rescue creatively every Food Products.
Lessons :
- The Universe of Good and Bad Bacteria.
- Fermentation Products and Techniques
- Eating Habits
- Elementary Need to know for your Future.
- Hygiene and Dangers in Fermentation.
- How to rescue Veggies,Fish,Meat and other products.
- How to make Kimchi.
- How to reduce Food Waste.
- Supermarkets vs Gardens vs Vertical Gardens.
- Fermentation in your Body.
- Creation of 2 Fermented Dishes.
- Cleaning Techniques
- Q&A
Afterwards we will eat together different designed dishes with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 145€ / without Drinks
Date : 12.03.2025
Hour : 19:00
Maximum Participants : 8
Language : Luxembourgish,German,French,English
V🌿LDSCHOOLS CULINARY QUIZ
We like to introduce you to our new Culinary Quiz evening.A funny evening with Appetizers,Blind Tests,Know how,Live Cooking,Trends,Wines,Cocktails and a Funny Knowledge Quiz about the entire Culinary Art World.
The Winner of the Quiz wins a Fine Dining Menu in our restaurant with Wine Pairing
Price : 55€ / Different Appetizers,Food and Drink Blind Tests
Date : 29.01.2025
Hour : 18:00
Maximum Participants : 25
Language : Luxembourgish,German,French,English
How to create beautiful Appetizers
In this Cooking Class you will learn how to make 6 different and delicious Appetizers
Lessons :
- The Products and the creation of 6 different Appetizers.
- 2 Veggie Appetizers.
- 2 Fish Appetizers.
- 2 Meat Appetizers.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 85€ / with selective Drinks
Date : 19.03.2025
Hour : 19:00
Maximum Participants : 8
Language : Luxembourgish,German,French,English
Easy Peasy Dessert
In this Cooking Class you will learn how to make easy and beautiful Desserts.
Lessons :
- The Products and the creation of a desserts.
- How to make Biscuits,Creams,Ganache,Sponge.
- How to design a dessert with simple 2 products.
- How to create chocolate.
- How to make tuiles.
- How to dress a plate.
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 125€ / without Drinks
Date : 26.03.2025
Hour :
Maximum Participants : 8
Language : Luxembourgish,German,French,English
How to create a Signature Dish.
In this Cooking Class you will learn how to design,cook and plate your own Signature Dish.
Lessons :
- The First steps how to design a Signature Dish.
- The Products and the creation of a Signature Dish.
- The Costs of a Signature Dish.
- How to make perfect Garnishes.
- How to dress and present your Signature Dish.
- How to market your Signature Dish.
- Food Photography Lessons
- Q&A
Afterwards we will eat together with selective Wines and Juice Pairings.
Pro Lesson : 2 Hours
Included in this Cooking Class :
- Lessons
- Food and Products
- Cleaning Charges
- Water,Electricity and Gas
- Cooking Material
- Apron and Hygiene products
Price : 145€ / without Drinks
Date : 02.04.2025
Hour : 19:00
Maximum Participants : 8
Language : Luxembourgish,German,French,English
With an inspiring array of classic ingredients, seasonal foods foraged delicacies and modern technology, we offer a range of evening and dinner cooking classes throughout the year to indulge your culinary curiosities.
From casual nights with fellow foodies, skills classes, and more formal World cuisine, we invite you to explore and learn with us at one of our dinner cooking classes.Food is the ingredient that brings us together. We can help you and your team come together in a fun and stimulating environment to strengthen the relationships among friends, colleagues and business partners.
At the Vildschool Cooking Classes we provide exciting challenges, hands-on cooking session, and an overall fun time for you and your team.
Join us for a class followed by a lovely dining experience together.
